AQA GCSE Food Preparation and Nutrition · 8585
Specification 3.5.2 · Paper 1
Revise: British and International CuisinesEquipment includes a tortilla press, which flattens dough, and a comal, a griddle used for cooking foods such as tortillas. A stone mortar and pestle crushes ingredients, while clay pots are associated with cooking dishes in a vessel.