AQA GCSE Food Preparation and Nutrition · 8585
Specification 3.5.3 · Paper 1
Revise: Sensory Evaluation MethodsA hedonic test measures how much a tester likes or dislikes a sample.
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GCSE Food Preparation and Nutrition · key term
A test that measures the degree of liking or disliking of a food using a scale.
Used by AQA
Specification 3.5.3 · Paper 1
Revise: Sensory Evaluation MethodsA hedonic test measures how much a tester likes or dislikes a sample.
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