Eduqas GCSE Food Preparation and Nutrition · C560
Component 1
Revise: Foods and Ingredients RangeBeans belong to the wider category of pulses, which also includes peas and lentils.
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GCSE Food Preparation and Nutrition · key term
Edible seeds of legume plants, including beans, peas and lentils, which provide protein and fibre.
Used by Eduqas
Component 1
Revise: Foods and Ingredients RangeBeans belong to the wider category of pulses, which also includes peas and lentils.
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