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Edexcel GCSE Religious Studies B · 1RB0
Edexcel 1RB0 · 4.8 Responses to the Natural World Check the specification (PDF) (opens in a new tab)
Humans use animals for food, work and medical research. Animal ethics asks whether these uses are morally acceptable and what responsibilities humans have towards animals. Animal rights concerns what animals are entitled to; animal welfare concerns how well they are treated. Someone might support better conditions for farm animals while still accepting that humans may eat meat. Another person might argue that animals should not be killed for food at all.
In Judaism, animals deserve respect because they are part of God’s creation. Humans have dominion, meaning authority over animals, but this is not unrestricted permission to exploit them. The duty to care for creation places limits on how that authority should be exercised.
A central Jewish principle is tza’ar ba’alei chayim, the prevention of unnecessary animal suffering. It has practical consequences: animals should rest on Shabbat, and a working animal should not be muzzled to prevent it from eating while it works. These teachings recognise that animals have needs even when they are being used for human benefit.
The Noahide prohibition against eating flesh taken from a living animal also places a clear limit on human treatment of animals. Deuteronomy 22:6–7 instructs someone taking eggs or young birds from a nest to let the mother bird go. This limits what humans may take rather than allowing them to take everything they find.
Shared opposition to cruelty does not produce one answer to every animal ethics question. Some Jews emphasise that animals may be used for legitimate human needs, provided their treatment is humane. Others place greater emphasis on avoiding suffering and choose not to use animals where alternatives exist.
The disagreement is often about whether a particular use is necessary and whether its benefits justify the harm. Supporting animal welfare does not necessarily mean believing that animals have exactly the same rights as humans.
Jewish law permits meat eating, but restricts which animals may be eaten and how they are slaughtered. Food that is permitted under Jewish law is kosher. Permitted animals used for meat must be slaughtered by shechita, performed by a trained slaughterer called a shochet. Jews who eat kosher meat can therefore argue that using animals for food is acceptable when it follows religious law and respects animal welfare.
Permission to eat meat does not make every method of producing it acceptable. Factory farming raises concerns because restricted movement and poor treatment can cause suffering. Jews who emphasise tza’ar ba’alei chayim may reject these conditions, seek meat from better-treated animals or reduce their meat consumption.
Other Jews choose vegetarian or vegan diets to avoid contributing to animal suffering. This is a way of applying Jewish concern for animals, rather than a claim that Judaism universally forbids meat.
A concrete example is the Jewish Initiative for Animals (JIFA). It helps synagogues, schools and care homes develop ethical food policies. It encourages movement towards plant-based diets and, where meat is used, sourcing it from better-treated animals. Its work shows how Jewish principles can influence both individual meals and community decisions.
Animal experimentation involves using animals in research, for example to investigate treatments before they are used in humans. The ethical problem is that a possible benefit to human health may involve pain or death for animals.
Some Jews accept animal research when it offers clear medical benefits, suffering is minimised and no suitable alternative is available. Pikuach nefesh, the obligation to preserve human life, provides a strong reason for allowing research that could lead to life-saving treatments. On this view, protecting human life may justify animal experimentation as a last resort.
Other Jews place greater weight on preventing animal suffering and favour methods that do not involve animals. Even someone who accepts life-saving research can oppose experiments which cause needless pain or have little worthwhile benefit. Each case therefore needs careful consideration: accepting some research is not the same as approving every experiment.
Testing for cosmetic purposes cannot be justified through pikuach nefesh because improving a cosmetic product is not the same as saving a human life. The purpose of an experiment matters, not merely the fact that humans might gain something from it.
Utilitarianism judges an action by its consequences, seeking the greatest overall wellbeing and the least suffering. Animals are sentient: they can experience pain. Their suffering must therefore be included in the judgement rather than ignored because they are not human.
For medical research, a utilitarian might argue that limited animal suffering is justified if the research is likely to prevent severe illness or save many lives. Another might oppose the experiment if its benefits are uncertain, its suffering is substantial or an alternative could achieve the same result with less harm. The same theory can produce different conclusions because people assess the consequences differently.
For food, a utilitarian weighs the benefits people receive from eating meat against animal suffering and environmental harm. If nutritious alternatives are available, the argument for causing suffering becomes weaker. A plant-based diet may then be judged to produce better overall consequences.
Utilitarianism and Jewish ethics can support similar conclusions, but their reasoning is not identical. Utilitarianism focuses on outcomes; Jewish reasoning also draws on obligations to God, religious law, compassion and the duty to preserve life.
Consider the claim that animals may be used whenever humans benefit. Dominion and permission to eat kosher meat support some human uses of animals. Pikuach nefesh gives especially strong support where human lives are at stake. Against unrestricted use, tza’ar ba’alei chayim requires humans to take animal suffering seriously.
A justified conclusion should distinguish between purposes. Necessary life-saving research has a stronger justification than avoidable suffering for convenience. One defensible Jewish judgement is that animal use can be acceptable, but only with a worthwhile purpose, humane treatment and serious consideration of alternatives.
Weigh overall benefits against harms, including the suffering of sentient animals. Life-saving research may be justified; avoidable suffering may not be. Utilitarianism can support different conclusions depending on the likely consequences.
Explain divergent Jewish views rather than suggesting that all Jews make the same choices about meat or animal testing.
Link each teaching to the issue: pikuach nefesh can support life-saving research, but does not justify testing merely for cosmetic benefits.
When applying utilitarianism, consider animal suffering as well as human benefits. Explain why one outweighs the other in the particular case.
In an evaluation, weigh the strongest arguments on both sides and justify your conclusion; do not simply list opinions.
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Last updated
Animal rights
The view that animals have moral entitlements which humans should respect, such as protection from harm or exploitation.
Animal welfare
The wellbeing of animals, including their treatment, living conditions and protection from unnecessary suffering.
Dominion
Human authority over other living creatures; in Jewish ethics, this authority carries responsibilities and does not give permission for cruelty.
Tza’ar ba’alei chayim
The Jewish principle of preventing unnecessary suffering to animals.
Pikuach nefesh
The Jewish obligation to preserve human life, which can take priority over many other religious requirements.
Kosher
Permitted under Jewish law, especially when describing food.
Shechita
The method of slaughter required by Jewish law for permitted animals used for meat, performed by a trained slaughterer called a shochet.
Factory farming
Intensive farming in which large numbers of animals are kept for food production, often with restricted space and freedom.
Utilitarianism
An ethical theory which judges actions by their consequences, seeking the greatest overall happiness or wellbeing and the least suffering.
Sentient
Capable of experiencing feelings such as pleasure and pain.
Put your knowledge into practice — try past paper questions for Religious Studies B
Animal rights
The view that animals have moral entitlements which humans should respect, such as protection from harm or exploitation.
Animal welfare
The wellbeing of animals, including their treatment, living conditions and protection from unnecessary suffering.
Dominion
Human authority over other living creatures; in Jewish ethics, this authority carries responsibilities and does not give permission for cruelty.
Tza’ar ba’alei chayim
The Jewish principle of preventing unnecessary suffering to animals.
Pikuach nefesh
The Jewish obligation to preserve human life, which can take priority over many other religious requirements.
Kosher
Permitted under Jewish law, especially when describing food.
Shechita
The method of slaughter required by Jewish law for permitted animals used for meat, performed by a trained slaughterer called a shochet.
Factory farming
Intensive farming in which large numbers of animals are kept for food production, often with restricted space and freedom.
Utilitarianism
An ethical theory which judges actions by their consequences, seeking the greatest overall happiness or wellbeing and the least suffering.
Sentient
Capable of experiencing feelings such as pleasure and pain.