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Using the Oven — AQA Food Preparation and Nutrition 8585 | GradeGen
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Food Preparation and Nutrition
AQA GCSE Food Preparation and Nutrition
Food Preparation Skills
Use of the Cooker
Using the Oven
AQA GCSE Food Preparation and Nutrition · 8585
Using the Oven
What you need to know
Use the oven proficiently for cooking methods including baking, roasting, braising, and preparing casseroles or tagines.
Revision notes
1
Using the Oven
6 key terms
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Practise with past papers
Key terms & definitions
Previous subtopic
Using the Grill
Next topic: Use of Equipment
Using Kitchen Equipment