AQA GCSE Geography · 8035
Specification 3.2.3.2 · Paper 2
Revise: Sustainable Food Production and Local SchemesA sustainable food supply meets people's needs today while protecting the land, water and energy resources needed by future generations. It also needs to support livelihoods and be manageable by the communities who depend on it. Producing more food is useful, but production cannot remain secure if it exhausts soil, depletes water supplies or becomes too expensive to maintain.