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Selective Breeding Impact — OCR GCSE Combined Science A J250
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Combined Science
OCR GCSE Combined Science A
Global Challenges in Biology
Feeding the Human Race
Selective Breeding Impact
OCR GCSE Combined Science A · J250
Selective Breeding Impact
What you need to know
Explain the historical and modern impact of the selective breeding of food plants and domesticated animals on food yields and quality.
Revision notes
1
Selective Breeding Impact
6 key terms
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Key terms & definitions
Previous topic: Monitoring and Maintaining the Environment
Benefits and Challenges of Conservation
Next subtopic
Principles of Genetic Engineering
